Pickles and Preserves

As part of our food tradition, first morsel of our meal is eaten with seasonal pickle. Pickle containing spices and trace minerals is known to aid metabolism, promote good health and longevity. Relishing seasonal organic, traditional pickles with every meal is a time tested practice for health and wellbeing.

Health benefits
  • Helps strengthen the immune system
  • Regulates digestion, prevents digestive disorders
  • Supports growth of essential intestinal flora, normalizes acid levels in the stomach
  • Stimulates cell metabolism and increase protein and iron assimilation in the body
  • Unique enzymes & trace minerals promote micronutrient absorption.
  • Unique and Traditional Recipes using naturally-grown, finest-quality ingredients with no artificial preservatives
  • Selected native variety of mangoes
  • Cold-pressed & whole sesame oil
  • Trace mineral rich Himalayan Rock Salt
  • Hand pound & stone ground spices
  • Fruit vinegar
flavours
  • Mango
  • Tomato
  • Mixed Vegetables
Available Quantity
  • Pickles are available both in bulk packing for repacking as per the need, from 5 kg, 10 kg to 15 kg poly packing or in custom packing.
  • Consumer packs of our pickles are available in 100 gms, 200 gms, 500 mgs, and 1 kg in glass bottles and pouches and also in sachets of smaller weights lesser than 100 gms.
Kaarika